3 cups cooked jasmine rice preferably left over rice. Brown rice is fine too 1/2 lb boneless skinless chicken breasts

INGREDIENTS 4 potatoes medium-sized, cut into 3/4″ cube (russet, white, and red are all good choices, no need to peel)

INGREDIENTS: 2 boneless, skinless chicken breasts 2 tablespoons olive oil, divided 1 tablespoon cajun seasoning 8 ounces penne pasta 2